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Eat Pasta and Lose Weight!

Published in Health

Spaghetti served with tomato sauce
Image via Wikipedia

Practice that fork twirl! Turns out you can enjoy spaghetti, rigatoni and all the rest, and still drop pounds—as long as you opt for a 100-percent-whole-wheat version. Whole grains contain more fiber, so it takes a smaller serving to satisfy you than standard spaghetti would. Boil up a pot for a speedy supper—just stick to a 1-cup cooked serving topped with marinara and supplement with steamed veggies to keep a lid on calories. Check out these five recipes that’ll help keep your noodles nutritious.

By Lucy Danziger, Yahoo – Health

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 Post Date: January 14th, 2010

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2012-02-03 17:30


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